My love for cooking started small but grew into a passion I carry with me wherever I go. During my travels through Thailand, Mexico, and Morocco, I discovered that food can be more than just fuel. It is culture, connection, comfort, and joy.
Wherever I went, I brought something back: a spice, a cooking technique, or an unexpected combination that touched me. These global influences now form the vibrant heart of De Foodboetiek.
Yet I remain deeply rooted in our local soil. I work with local products, choose seasonal ingredients with care, and prefer short supply chains. Every creation from De Foodboetiek is an honest blend of what grows here and what has captured my heart from elsewhere.
Let yourself be surprised, taste something new, and enjoy without worry.
All you have to do is take a seat at the table. I’ll take care of the rest.
Camille
